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Sake is a kind of Japanese rice wine, which is made by fermentation of polished rice with bran removed.Different from wine, alcohol (ethanol) in wine is produced by fermenting the sugar naturally existing in grapes, while sake is produced through a brewing process more like beer. In the fermentation process, starch is converted into sugar and then converted into alcohol.
| Product name
||Japanese sake||Place of Origin||Liaoning|
|Package specification|| 1.8l/box
Glass bottle (inside)
Corrugated box (outside)
|N.W/G.W||1.8kgs/1.9kgs||quality guarantee period||24 months|
|Preservation method||Store in a cool and dry place, away from direct sunlight|
Are you a manufacturer or a trading company?
We have not only a factory, but also a 5000 acre plantation.Horseradish products account for more than 30% of the global market because of our competitive prices.
Can I ask for samples?
Yes, please contact us first to get samples, but you need to pay the freight.
Can you help me make my own brand products?
of course.When your quantity reaches the specified quantity, OEM brand can be accepted.In addition, free samples can be used for evaluation.
4. Can you provide a catalog?
of course.Please feel free to send us your request, please let us know which product you like and provide more details.
This will help us to meet your requirements.
Sake can be used for cooking and as a drink.In Japan, sake is a traditional wine, which can be refrigerated or heated according to the taste of the drinker, the quality and season of sake.
Recommended food: sashimi, seafood, avocado, tempura, etc.